Application of Nanotechnology in genetic improvement in crops.- Nano-biofertilizers in crop nutrition: An overview.- Micronutrient management in field crops through nanotools.- Nanomaterials in rhizospheric soil: An insight on soil-plant interface behaviour.- Biopolymeric nanoparticles as a nanocide for crop protection.- Use of Carbon nanomaterials in plant growth and protection.- Nanotechnology and entomopathogenic microorganism in modern agriculture.- Nanosensors for plant disease diagnosis: Current understanding and future perspectives.- Plant pathogen control by nanocides.- Role of nanomaterials in nematode control.- Progress on nanoparticles as carriers for pesticides delivery to sustainable growth of agriculture.- Nanotools for weed control.- Nanotools for irrigation water remediation.- Nanotechnology applications in food: A scientometric overview.- Applications of nanotechnology in functional food.- Nanomaterials for active and smart packaging.- Nanotechnology for enhancing sea food production and its application in coastal agriculture.- Sensors for food quality monitoring.- Role of nanoliposomes in the food sector.- Drug encapsulation and nanocarriers for targeted delivery in animals.- Nano-materials in dairy industry: Current and future prospects.- Nanoparticles for detection, imaging and diagnostics applications in animals.- Nanotechnology for aquaculture.- Biosynthesis of nanoparticles by forest plant species and its uses in plant protection.- Nanocellulose from agro-residues and forest biomass for pulp and paper product.- Application of nanotechnology for value addition in medicinal and aromatic plants.- Nano-enabled technological interventions for sustainable production, protection and storage of horticultural crops.- Nano-materials and vegetable crops: Realizing the concept of sustainable production.- Structural and ultrastructural changes in nanoparticles exposed plants.- Nano-robotics and sustainability in agriculture.- Microfluidics devices for Agricultural application.