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A reference in French baking, written by award-winning Pastry Chef Philippe Urraca, including step-by-step instructions for the creation of wonderful pastries.
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A reference in French baking, written by award-winning Pastry Chef Philippe Urraca, including step-by-step instructions for the creation of wonderful pastries.
sakriti opis
- Izdavač: Editions du Chene
- Kod:
- Godina izdavanja: 2017
- Jezik: Engleski jezik
- Uvez: Vezana
- Broj stranica: 504
- Širina pakiranja: 28.1 cm
- Visina pakiranja: 24.5 cm
- Dubina pakiranja: 4.9 cm
- Težina pakiranja: 2.6 kg
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