roba
(prazno)
Bestselling author Richard Bertinet uses simple techniques and step-by-step photography to teach you how to make four different types of pastry before you put your skills to the test with a mouthwatering collection of over 50 recipes.
pročitati sve
Bestselling author Richard Bertinet uses simple techniques and step-by-step photography to teach you how to make four different types of pastry before you put your skills to the test with a mouthwatering collection of over 50 recipes.
sakriti opis
- Izdavač: Random House UK Ltd
- Kod:
- Godina izdavanja: 2012
- Jezik: Engleski jezik
- Uvez: Vezana
- Broj stranica: 224
- Širina pakiranja: 25 cm
- Visina pakiranja: 19.6 cm
- Dubina pakiranja: 2.4 cm
- Težina pakiranja: 974 g
Recenzije