Recenzije Biotechnology for Beginners

Biotechnology for Beginners

Biotechnology for Beginners

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Chapter 1. Beer, Bread, and Cheese: The Tasty Side of Biotechnology Chapter 2. Enzymes: Molecular Supercatalysts for Use at Home and in Industry Chapter 3. The Wonders of Gene Technology Chapter 4. White Biotechnology: Cells as Synthetic Factories Chapter 5. Viruses, Antibodies, and Vaccines... pročitati sve 

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